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Chili Mac and Cheese

Chili Mac and Cheese

Comfort food classic with spicy chili and cheesy pasta The ultimate comfort food - creamy mac and cheese meets hearty chili. This one-pot wonder is a family favorite that comes together in 30 minutes.

6 servings
30 min
461 favorites

Ingredients(8 items)

  • 1

    Elbow macaroni

    1 pound

  • 1

    Ground beef

    1 pound

  • 1

    Onion

    1 large, diced

  • 1

    Chili powder

    2 tablespoons

  • 1

    Diced tomatoes

    1 can (14 oz)

  • 1

    Kidney beans

    1 can (15 oz)

  • 1

    Cheddar cheese

    2 cups, shredded

  • 1

    Sour cream

    for serving

Method

1. Cook ground beef with onions until browned 2. Add chili spices, tomatoes, and beans 3. Simmer for 15 minutes until thickened 4. Cook pasta separately, drain 5. Mix pasta with chili and cheese sauce 6. Top with extra cheese and serve hot

Tags

BreakfastLunchDinnerSnacks

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